Field Epidemiological Investigation
Investigation on iodine nutrition and prevalence of thyroid nodules among adults in Wuhan City from 2019 to 2021
Chen Fang, Wu Kai, Yang Yan, Xu Mingxing
Published 2023-09-20
Cite as Chin J Endemiol, 2023, 42(9): 735-741. DOI: 10.3760/cma.j.cn231583-20220910-00313
Abstract
ObjectiveTo study the status of iodized salt consumption, iodine nutrition and thyroid nodules among adults in Wuhan City, so as to provide a basis for continuing implement the salt iodization policy in Wuhan City.
MethodsFrom 2019 to 2021, a multi-stage cluster random sampling method was used in 13 districts of Wuhan City. Two communities or townships were selected from each district, and 100 permanent residents over 16 years old were selected from each community or township. Household salt samples and individual random urine samples were collected. Physical examination, salt iodine test, urinary iodine test and thyroid ultrasound examination were performed.
ResultsA total of 2 578 permanent residents over 16 years old in Wuhan City were surveyed, with an iodized salt coverage rate of 92.09% (2 374/2 578) and a qualified iodized salt consumption rate of 86.11% (2 220/2 578). The median adult urinary iodine was 185.32 μg/L. The detection rate of thyroid nodules was 35.49% (915/2 578). The detection rate of thyroid nodules was significantly lower in males than in females (χ2 = 62.43, P < 0.001), with a trend of increasing with age (χ2trend = 91.83, P < 0.001), with a lower detection rate in central urban areas than in remote urban areas (χ2 = 23.17, P < 0.001). There were no statistically significant differences in the iodine content of edible salt, iodized salt coverage rate, qualified iodized salt consumption rate, and urinary iodine content between adults with and without thyroid nodule, as well as between the single nodule group and the multiple nodule group (P > 0.05). According to Spearman correlation analysis, there was no correlation between the detection rate of thyroid nodules and the iodine content in edible salt and urine (r = - 0.012, 0.017, P > 0.05).
ConclusionsAfter the salt industry reform, the qualified iodized salt consumption rate among adults in Wuhan City has slightly decreased, and the iodine nutritional status is at an appropriate level. The prevalence of thyroid nodules is relatively high, and increases with age, which is higher in females than in males. Iodine nutrition and iodized salt consumption are not found to be associated with thyroid nodules.
Key words:
Iodine; Salts; Nutrition; Thyroid nodules; Adult
Contributor Information
Chen Fang
Institute of Schistosomiasis and Endemic Disease Control, Wuhan City Center for Disease Control and Prevention, Wuhan 430024, China
Wu Kai
Institute of Schistosomiasis and Endemic Disease Control, Wuhan City Center for Disease Control and Prevention, Wuhan 430024, China
Yang Yan
Institute of Schistosomiasis and Endemic Disease Control, Wuhan City Center for Disease Control and Prevention, Wuhan 430024, China
Xu Mingxing
Institute of Schistosomiasis and Endemic Disease Control, Wuhan City Center for Disease Control and Prevention, Wuhan 430024, China